Tips for Fresher Food Storage in the Refrigerator, Based on Food Types.

The refrigerator is an essential appliance for keeping our food fresh. However, without understanding proper storage techniques, the use of a refrigerator can become ineffective. Let's explore the correct storage methods for various foods.

 

By utilizing the refrigerator correctly, you can keep your food fresh for an extended period.

 

Meat

The key to keeping meat fresh is to apply cooking oil to its surface. Cooking oil delays meat oxidation, inhibiting the proliferation of spoilage bacteria. Instead of storing meat in large chunks, it's advisable to divide it into single-use portions, apply cooking oil, wrap it, and store it. This method helps maintain the freshness of the meat over an extended period. Storing meat in thin slices increases the surface area exposed to air, raising the risk of spoilage. For freezing, it's recommended to use airtight containers with salt and rice wine or keep it in a vacuum-sealed state.

 

Vegetables and Fruits

Vegetables and fruits should be stored separately, with washed and unwashed items separated. For unwashed fruits and vegetables, it's best to store them without processing in newspaper, placing them in the vegetable compartment. Washed produce, after removing surface water and impurities, should be placed in plastic bags or airtight containers.

 

Fish

Ideally, fish should be consumed within one to two days when stored in the refrigerator. When storing fish, remove the internal organs and blood, rinse it thoroughly under running water, pat it dry, sprinkle salt, and place a kitchen towel on the belly before storing. Wrap each piece of fish with plastic wrap to minimize contact with air. Storing fish in an area of the refrigerator with minimal temperature fluctuations is ideal.

 

Eggs

It is advisable to store eggs in the refrigerator in an unwashed state. Eggs have air holes and a thin membrane on the shell, and washing them may compromise these features, allowing bacteria to penetrate. Store eggs with the pointed side facing up to maintain their freshness, and ensure air circulation through the shell's pores.

 

By utilizing the refrigerator correctly, you can keep your food fresh for an extended period. Mastering the art of refrigeration by following suitable storage methods for different types of food makes enjoying delicious meals much more convenient.